Sweet Glazed Carrots

You'll Need:
8 medium carrots cut into strips
1/2 cup catalina dressing
2 tbsp brown sugar
2 tbsp worcestershire sauce
2 tbsp parsley

Directions:
Cook carrots in boiling water until crisp and tender. Return to saucepan Add dressing, sugar and sauce and cook for additional 10 min. Toss with parsley.