Friday, November 19, 2010

Baked Corn

You;ll Need:
1 1b bag of frozen corn
3 Tbsp butter
3 Tbsp flour
2 cup milk
1 tsp salt
3 Tbsp sugar
3 eggs

Directions:
Melt butter in a saucepan. Stir in the flour gradually and then add milk. Stir and heat to boiling point. Add corn, salt, and sugar. Heat well. Remove from heat and add beaten eggs. Pour into greased baking dish. Bake at 375 for 40-45 minutes.

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