Pumpkin Pie

(Makes 2 pies)

YOu'll need:
3 cups fresh cooked pumpkin
4 eggs
3 tbsp flour
1.5 cups sugar (I use brown sugar for half of this amount)
1.5 tsp vanilla
2 cans evaporated milk

Directions:
Put all in blender (except milk) and blend until well mixed. Then, add in milk. Pour into pie shells and sprinkle with cinnamon. Bake at 375 for about 45-50 minutes.