Orange Pork Chops

You'll need:
6 pork chops (1/2 inch thick)
1 tbsp veg oil
3/4 cup water
1/2 tsp paprika
sprinkle of black pepper
1 medium orange
1/4 tsp salt
1/2 cup sugar
1 tbsp cornstarch
1/2 tsp ground cinnamon
1 cup orange juice (i prefer simply orange)

Directions:
Brown chops in oil on both sides. Add water, paprika, pepper and salt. Simmer for 30 minutes - turning once. In a saucepan combine: grated orange peel, sugar, cornstarch, cinnamon, Stir in orange juice. Cook and stir until thick. Top chops with sauce and then orange slices! Enjoy